Lee Kum Kee Light Soy Sauce btl 500ml

LEE KUM KEE Premium Light Soy Sauce is the essential, all-purpose seasoning for every kitchen. Crafted from premium, non-GMO defatted soybeans and high-quality wheat, this premium grade sauce undergoes a traditional fermentation process. The result is a beautifully clear, reddish-brown soy sauce with a rich, authentic aroma and a pronounced umami flavor that enhances any dish. Perfect for dipping delicate dim sum, marinating meats to perfection, or adding a savory depth to your stir-fries and soups, it is a fundamental ingredient for both everyday meals and special occasions. From the internationally renowned brand Lee Kum Kee, founded in 1888, this soy sauce reflects over a century of heritage and a strict "100-1=0" quality philosophy. An ambassador of Chinese culinary culture trusted in over 100 countries, it brings exceptional quality to your table. **Ingredients:** Water, Non-GMO Defatted Soybeans, Wheat, Edible Salt, Sugar, Yeast Extract. **Allergens:** Contains Soybeans, Cereals containing Gluten (Wheat). **Net Quantity:** 500ml Store in a cool, dry place. Refrigerate after opening.